Vol. 1 No. 2 (2022)

Articles

• Studies on effect of various Agro-Industrial waste on milk-clotting activity extracted from Aspergillus Tamarii

  Sambo Sadiya

  59-63

  • pdf

• Role of freeze-dried oatmeal sourdough in imparting various attributes to sourdough: A perspective oatmeal Sourdough

  Dr Muhammad Suhail Ibrahim; Dr Ahmad Mujtaba, Dr Qaiser Farid Khan, Dr Rashida Perveen

  64-69

  • pdf

• Dietary fiber a natural barrier against alarmingly increasing metabolic disorders Dietary fiber a therapeutic agent

  Dr Muhammad Suhail Ibrahim; Dr Ishtiaq Hassan, Dr Muhammad Nadeem, Dr Ahmad Mujtaba, Amer Mumtaz, Abdus Samee

  70-78

  • pdf

• Characterization of bioactive compounds in Luffa Aegptiaca leaf ethanoic extracts using gas chromatography and mass spectrometry

  Alagbe, J.O

  79-84

  • pdf

• Gastrointestinal parasites (GIPs) and visual characteristics of faecal samples from local breed Dogs in Ubahumonu community in Okija, Nigeria: a baseline study

  Leo Ozurumba-Dwight

  85-96

  • pdf